The restaurant at the Wellesley College Club, along with Dole & Bailey, is pleased to bring to our guests, flavors from North East Family Farms (NEFF). These locally raised meats, seafood, and artisan cheeses, are from various parts of New England. The menu has many selections including vegetarian and daily specials using locally sourced foods. Our executive chef and his team take pride in our food and selections.

Restaurant Hours of Operation

Lunch Buffet: Tuesday – Friday, 11:30am – 2:00pm
Fresh Salad Bar, Sandwiches, Hot Entrees, Soup, and Dessert!

Please Call 781-283-2700 for reservations and updates

$12.95 per person

(Tax & Gratuity Not Included)

Weekly Lunch Events

Pasta Wednesdays

Enjoy your favorite pasta recipe!  Consult with our Chef and create your own pasta dish.  Choose from assorted fresh vegetables, proteins, and a variety of flavorful sauces

Carving Thursdays

Visit us on Thursdays for our lunch buffet featuring the Chef’s carving station! We offer a different, and delicious carved food item each week.

Pizza Fridays

In addition to our lunch buffet please join us on Fridays for our tasty homemade pizza.

Seasonal Events

Prime Rib Buffet

Saturday, January 13, 2018 – 6:00pm – 9:00pm ~ $38 per person 

Have you enjoyed our fantastic Prime Rib buffet? Cooked to perfection, and served to your liking, along with an array of side dishes, wines and desserts, this evening will certainly be a night to relish.

Valentine’s Day Buffet

Saturday, February 10, 2018 – 6:00pm – 9:00pm ~ $45 per person 

Spend your Valentine’s Day with us enjoying a fantastic buffet! No need to overspend
on a night in the city when you can have a festive, fun, and romantic evening here at the
College Club. Take pleasure and indulge in our delicious buffet. Attentively prepared by
your Wellesley College Club Chefs, you will be glad you came by for a night filled with
everlasting and lifelong memories.

Prime Rib Buffet

Saturday, March 3, 2018 – 6:00pm – 9:00pm ~ $38 per person 

Dine with us and taste the culinary talents of our Chefs. Delight in a delectable
Saturday night prime rib buffet, with a full menu of flavorful options. We look
forward to seeing you for an evening filled with great atmosphere, great service,
and great food!

St. Patrick’s Dinner Buffet

Friday, March 16, 2018 – 6:00pm-9:00pm ~ $38 per person 

It will be time for you to get out your favorite green outfit and join us for a special St.
Patrick’s Day celebration! We invite you to delight in a traditional themed menu, where you can get your fill of our home style corned beef and cabbage and many other Irish favorites.

Easter Sunday Buffet 

Sunday, April 1, 2018 – Morning seating – 11:00am – Afternoon seating – 2:00pm

Adults – $38.00, Children 6-12 – $17.00, Children under 5 – free

Join us for our special Easter Buffet Brunch! Bring the entire family to enjoy a lavish array of breakfast and lunch options to your liking. Take pleasure in carved meats, salad station, sweet & savory delights, and more. Also for your Easter enjoyment there will be a visit from the Easter Bunny and other fun festivities!